The very vegetarian, Reggie Rucker sent this into The Daily Burp:
“Mac and cheese with 7 different cheeses! A side of spinach steamed and seasoned to perfection, and my famous sweet cornbread. Cornbread over a week old, but still moist as all get-up!”
He also added, “Oh yeah, and I always have my mac and cheese covered in ketchup. Yum!”
Damn, Reggie, makin Vegetarianism look hella good!!